How to make Ice Fro (Kolang-Kaling), Traditional Indonesian Fresh Drink from Central Java

 Ice Fro (Kolang-Kaling)

Ice fro is the fresh beverage for cooling down your thirsty in hot weather. Ice fro has original name that is Kolang-kaling.

How to make easy chips from banana (Banana Chips) Indonesia Traditional Food, Keripik Pisang

Banana Chips

Banana Chips is our traditional food, especially for snack this food becomes more famous cause has the slim shape and nice taste.

How to Make TST or Teh Susu Telur (Milk Tea Eggs), Unique Health Drink from Medan

 TST or Teh Susu Telur (Milk Tea Eggs)

Tea, milk, and eggs are kinds of drink or beverage comes from Medan North Sumatra. This beverage is very famous in Medan. Actually, the recipe is simple.

Making Pecel Clover, Pecel Semanggi (semanggi; java dish of vegetables steamed with spices)

Pecel Semanggi or Clover

Pecel Semanggi or Clover is Surabaya’s traditional food that uses peanut or pecel seasoning as its sauce. It is called pecel semanggi, because of the primary material uses semanggi leaves. Absolutely, it was so interesting food from east java. This food looks so traditional when you made it with banana leaves as the plate (you may look at the picture).